Appetizers

Macaroni Salad

Creamy and rich, a great accompaniment to any dish.

2.49

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Chicken Wings

Wings smothered in your choice of hot or honey sauce.

2.99

Pasta Primavera

Delicious pasta salad served with a medley of fresh vegetables and seasoned to perfection.

2.49

Tomato & Gorgonzola Bruschetta

Grilled toast topped with ripened tomatoes and Gorgonzola cheese.

2.49

Finger Sandwiches - Wraps

A variety of ham, turkey, roast beef, and salami sandwiches or wraps. Cut into bite size pieces and skewered with olives.

3.49

Potato Salad

A classic creamy potato salad.

2.49

Vegetable Stuffed Mushroom Caps

Filled with roasted vegetables and bourisn cheese.

2.99

Fresh Mozzarella & Sliced Tomatoes

A classic Italian treat, our own sliced fresh mozzarella with seasoned sliced tomatoes.

2.49

Vegetable Crudite Platter

Assorted fresh vegetables arranged around a ranch dip.

2.49

Spinach & Artichoke Dip

A rich and creamy mixture seasoned with fresh dill and served with fried tortilla chips.

3.29

Antipasto

Italian Style Antipasto

Calamata olives, sicilian olives, sweet and hot peppers, marinated mushrooms, marinated eggplant and a marinated vegetable medley served on a platter.

3.29

Premium Antipasto

The best of the best: genoa salami, hot capicola, imported prosciutto, chunks of the sharpest imported provolone and stella table cheese. Marinated eggplant, roasted peppers, mixed olives and a marinated vegetable mix.

4.79

American Style Antipasto

Similar to a chef salad, Lettuce, mushrooms, olives, tomatoes, onions and chunks of pepperoni, ham, salami and provolone cheese. Served with our own vinaigrette dressing.

3.69

Platters

Standard Cold Cut Platter

A selection of our own oven baked roast beef, our own oven baked turkey, genoa salami, imported ham, american and provolone cheese.

3.49

Condiments

Lettuce, tomato, onion, mayo, mustard and hot sauce.

1.29

Sliced Bread & Butter

.85

Gourmet Cold Cut Platter

A taste of Italy: Imported prosciutto, mortadella, hot capicola, genoa salami, pepperoni and provolone cheese.

3.99

Rolls

Fresh hard rolls by the dozen.

6.50

Ciabatta Bread

Our freshly baked ciabatta bread by the loaf.

3.99

Soups

Chicken Vegetable Rice

Full of chopped vegetables and tender chicken morsels.

4.49

Pasta Fagioli

A hearty homemade Italian soup loaded with beans and pasta.

4.49

Apple Butternut Squash

Freshly made with locally grown butternut squash and apples to tantalize your taste buds.

4.49

Chicken Tortilla

A bold and spicy soup with grilled chicken, mixed vegetables and crunchy tortillas.

4.49

Cream of Broccoli

Fresh broccoli and cream.

4.49

Italian Wedding

A true Italian delight! Escarole and chopped vegetables with mini meatballs and pasta.

4.49

New England Clam Chowder

The traditional New England clam chowder you know and love. Creamy and packed with clams.

4.49

Lentil

Warm and healthy lentils.

4.49

French Onion

A flavorful, hearty sweet onion soup.

4.49

Salads

Garden Salad

Crispy lettuce, cherry tomatoes, onions, green peppers, carrots, cucumbers and our own vinaigrette dressing. Add grilled chicken for an additional 1.00.

2.19

Stockton Salad

Romaine lettuce, mandarin oranges, walnuts, crumbled blue cheese, dried cranberries in a house made dijon vinaigrette topped with strips of fried tortillas. Add grilled chicken for an additional 1.00.

3.29

Caesar Salad

Romaine hearts tossed in our own caesar dressing with garlic croutons and grated cheese. Add grilled chicken for an additional 1.00.

2.99

Gourmet Salads

Tuna, Creamy Chicken or Roasted Vegetable served family style.

3.69

Pasta Dishes

Ziti with Marinara

A classic ziti with our homemade marinara sauce.

2.49

Gnocchi Arrabiata

Gnocchi in a spicy red arrabiata sauce.

3.29

Fettuccine Carbonara

Fettuccine in a creamy white sauce with pancetta, peas and cheese.

3.29

Penne alla Vodka

Penne pasta in a creamy red vodka sauce.

3.49

Stuffed Shells

Shells bursting with cheese and herb filling smothered in our own marinara sauce.

3.29

Jumbo Cheese Ravioli

Made with parmigiano, mozzarella and ricotta cheese.

3.79

Ziti with Meat Sauce

Ziti with our homemade meat sauce.

2.99

Bow Ties with Pesto

Bow tie pasta with our fresh basil pesto.

3.29

Tortellini Alfredo

Meat or cheese tortellini in a classic alfredo sauce.

3.49

Cavatelli with Broccoli & Sausage

Al dente cavatelli tossed with broccoli, our own sweet sausage, parmigiano cheese and a blend of olive oil and spices.

3.29

Meat Lasagna

Fresh lasagna sheets with a meat and cheese filling, smothered in our meat sauce and baked to perfection.

4.29

Jumbo Lobster Ravioli

Served in a basil and tomato cream sauce.

4.99

Chicken Entrees

Chicken Parmigiana

The classic favorite: our own breaded chicken cutlets smothered in marinara sauce and mozzarella cheese.

3.99

Chicken Marsala

Our cutlets in a delicious marsala wine sauce.

3.99

Lemon Chicken

Cutlets finished with slices of fresh lemons and topped with a light citrus sauce.

3.99

Chicken Saltimbocca

Topped with imported prosciutto, sharp stella table cheese and sauteed spinach.

4.99

Chicken Cutlets

Freshly cut and breaded chicken breast, fried to golden perfection.

3.99

Chicken Francaise

Cutlets in a light butter and wine sauce.

3.99

Chicken Picatta

Tender cutlets with a wine sauce, lemon, butter and topped with tangy capers.

3.99

Chicken Florentine

Topped with sauteed spinach and sharp stella table cheese.

4.29

Baked Chicken Oreganata

Bone in chicken pieces, roasted with oregano, garlic and other spices.

3.99

Beef Entrees

Meatballs

How can you have pasta without our own homemade meatballs? It's a culinary crime.

3.29

Roast Beef Au Jus

Our own oven baked roast beef, complete with our own au jus sauce.

3.49

Classic New England Style Pot Roast

Simmered slowly in rich pan gravies and sliced thin.

3.49

Sofritto

An Italian classic: tender veal hearts chopped into tiny pieces and covered with a spicy tomato and vegetable sauce.

3.99

Pork Entrees

Boneless Pork Loin Au Jus

Slowly roasted boneless pork loin coated with a mustard and honey glaze.

4.39

Sausage & Peppers

Our own sweet sausage, tossed with sweet fried peppers in a marinara sauce.

3.59

Seafood Entrees

Rolled Filet of Atlantic Salmon

Thinly sliced salmon wrapped around sauteed spinach, nutmeg and sun dried tomatoes.

Market Price

Sauteed Shrimp Scampi

Tossed in garlic our white wine butter sauce and parsley. Try it over fresh pasta.

Market Price

Seafood Mediterranean Pilaf

Tender scallops, shrimp, calamari and mussels sauteed together with vegetables, garlic and fresh herbs served atop our tomato pilaf.

Market Price

Vegetarian Entrees

Eggplant Rolletini

Our own thinly sliced eggplant rolled around a herb and ricotta filling smothered in our own marinara sauce.

3.99

Eggplant Parmigian

Our own thinly sliced eggplant, smothered in mozzarella cheese and marinara sauce.

Vegetable Lasanga

Thinly sliced zucchini, eggplant, tomatoes and sauteed spinach layered with fresh pasta, mozzarella and a creamy bechamel sauce.

3.99

Side Dishes

Potatoes Oreganata

Potato spears in a blend of spices and baked to perfection.

2.99

Roasted Garlic Whipped Potatoes

Potatoes with zesty roasted garlic puree and sour cream.

3.29

String Beans Almondine

String beans tossed with almonds and olive oil.

2.99

Grilled Vegetable Medley

The thrill of the grill comes alive in this assortment of fresh vegetables, tossed lightly with olive oil and garlic.

3.29

Broccoli Rabe

Sauteed broccoli rabe tossed with garlic, herbs and olive oil.

3.79

Whipped Potatoes

Finished with butter and chopped fresh herbs.

2.99

Country Style Rice Pilaf

Nutty flavored rice with fresh herbs and fine chopped vegetables.

2.99

String Bean Salad

Tossed with bell peppers, bermuda onions and a light vinaigrette.

2.99

Stuffed Twice Bake Potatoes

Finished with sour cream, fresh herbs and cheddar cheese.

3.79

Tableware

Paper Goods

Everything you will need for your event. Includes: plates, cups, napkins, forks, spoons and knives.

1.49

Serving Utensils

Serving utensils.

1.99

Catering prices are per person. Catering orders must be a minimum of ten people.

Prices are subject to change without notice.

Avventura Bakery & Deli Logo

Avventura Bakery & Deli   -   (860)-863-5678   -  30 Knotter Drive, Southington, CT 06489